English Name: Indian Onion Powder
Arabic Name: مسحوق البصل الهندي (Masaḥwq al-Baṣal al-Hindī)
Chinese Name: 印度洋葱粉 (Yìndù Yángcōng Fěn)
Spanish Name: Polvo de Cebolla Indio
Japanese Name: インドのオニオンパウダー (Indo no Onion Paudā)

Origin: Onions have been widely cultivated and used as a culinary ingredient in India for centuries. Indian Onion Powder is known for its aromatic flavor and versatility in various dishes.

Growing Areas: Onions are cultivated across different regions in India, including the states of Maharashtra, Gujarat, Karnataka, Uttar Pradesh, and Madhya Pradesh. These regions offer favorable soil and climatic conditions for onion cultivation.

Harvest Season: Onions are typically harvested during different periods throughout the year in India. The main harvesting season occurs from October to December, while certain varieties are also harvested from January to March.


  • Flavor and Aroma: Indian Onion Powder has a distinct, savory flavor with a sweet undertone. It adds a rich and aromatic onion taste to dishes.
  • Color and Texture: The powder is finely ground and has a light to medium beige color. It is used as a convenient substitute for fresh onions in cooking.

Qualities and Grades:

  • Indian Onion Powder is available in different qualities based on factors such as onion variety, processing methods, and moisture content. Common grades include Standard Onion Powder and Premium Onion Powder, each with its own flavor intensity and aroma.


  • Culinary Applications: Indian Onion Powder is widely used in various cuisines and dishes. It is a versatile ingredient used in soups, sauces, marinades, dressings, spice blends, and dry rubs. It provides a convenient way to add onion flavor to recipes without the need for chopping and sautéing fresh onions.
  • Seasoning and Condiment: Onion powder is often used as a seasoning or condiment for roasted vegetables, meat dishes, snacks, and popcorn. It adds a savory and aromatic touch to these foods.
  • Flavor Enhancer: Onion powder is a common flavor enhancer used in processed food products such as snacks, seasonings, and ready-to-eat meals.

Adulteration: Adulteration of Onion Powder can occur with fillers or low-quality onions. It is important to source Indian Onion Powder from reputable suppliers who ensure the purity and quality of the product.

Price Trends: Prices of Indian Onion Powder can vary based on factors such as onion availability, processing methods, and market demand. Stay informed about market trends to make informed decisions.